lazy-girl food
i’m still loving the flavour combination of fennel, blush orange, burrata and coriander seeds. here i had it as part of a mixed anti-pasti with salad, artichokes, olives, capers and cold meats.
i’m still loving the flavour combination of fennel, blush orange, burrata and coriander seeds. here i had it as part of a mixed anti-pasti with salad, artichokes, olives, capers and cold meats.